• Yuzu Honey Mousse

    Yuzu honey mousse and yuzu honey flavored whipped cream with yuzu honey drizzled over it, and topped with a slice of clementine orange. Serious yum. Nothing beats a mousse experiment that turns out right! …ok, I exaggerate.  There are other things better than mousse experiments, but that’s a different topic. I’m torn between this mousse …

  • Kabocha obsession – over

    The end of fall marked the end of my obsession.  Kabocha, also known as a Japanese pumpkin, was fun while it lasted. I even tossed it in Thai curry, but I forgot to take a picture of it. The image above is kabocha cream between layers of genoise, topped with kabocha puree and graham cracker …

  • Oysters Galore

    John picked up 100 glacier bay oysters, and we had some friends over to slurp it up.